If you love the flavor and heat of fresh jalapenos, this is the sauce for you. It's made from Oklahoma-grown jalapenos, blended with vinegar, garlic, horseradish and spices. The flavor is bright and clean, making this one of the most versatile hot sauces on the market.
Serving suggestions:
Adds heat and tangy flavor to hot or cold foods, including soups, dressings, sauces, chili, beans and burgers. Sprinkle on burritos and other Mexican entrees; add a splash to eggs; try it on grilled fish, chicken, steaks, chops, ribs or burgers.
Heat Meter:
Fresh Jalapeno Peppers, Apple Cider Vinegar, Water, Horseradish, Sugar, Fresh Garlic, Cayenne Pepper, Lemon Juice, Select Spices, and Sea Salt.
